It would be helpful if Aldi indicated what “spices” are used. Ingredients for the stuffed shells include ricotta cheese, water, enriched semolina flour, wheat flour, pasteurized eggs, corn starch, Romano cheese, salt, parmesan cheese, garlic powder, spices, parsley, and turmeric (for color). Other Priano products we’ve tried from Aldi include puff pastry, pasta bakes, and veggie lasagna. Instead, Priano is the private label Aldi uses for certain Italian or Italian-inspired foods. These are sold under the Priano label, which is not a company. The package describes these as “hand-filled shells with a creamy blend of ricotta, Romano and parmesan cheeses with Italian seasonings.” These are sold frozen. Priano Stuffed Shells cost $4.49 for a 20-ounce package at the time of publication. Aldi does not offer online ordering for products that are not currently in stock at your local store. In this case, Aldi appears to stock these stuffed shells during the winter. Aldi stocks seasonal items for longer than Aldi Finds, but they don’t keep them all year, so if you like these, stock up. These are a seasonal item that’s only around for a few months but not year round. Then, during a recent Aldi run, my kids discovered some stuffed shells in the freezer aisle. Aldi sells some lasagna rolls that fit the bill. I’m talking about stuff I can pull out of the freezer, drop in a dish, pour sauce over, and bake while I do other things around the house. sometimes it’s helpful to have simple options on days when I’m busier. While I don’t mind assembling pasta dishes from various components - a box of pasta, a jar of sauce, a container of ricotta cheese or a bag or block of mozzarella, etc. Lasagna is also a favorite in my household, and so are lasagna rolls. Whether it’s spaghetti with marinara sauce and meatballs, or fettucine with alfredo sauce, we like it all. It was the ultimate in comfort food, and there was something to make everyone happy, an important consideration when you’re feeding a crowd. When my brother and sister-in law hosted our extended family during the holidays, they set out a pasta bar in their kitchen for dinner one night with multiple pots of noodles and a tray of meatballs on the stove, several slow cookers filled with red and white sauces with meaty and meat-free options, and plenty of garlic bread. Remove sleeve and garnish with additional parsley and basil.Italian food is popular in my family. Run a sharp knife along edges of pan before releasing spring form.
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